來到台中審計新村，除了逛逛文創小店，感受藝文氣息之外，當然也不能錯過這裡的巷弄美食！這次要推薦給大家的，是近期在社群上討論度超高的「浘拉麵 Sanbi Ramen」。這家店以其濃郁豚骨湯頭和免費無限加麵的超佛心服務，迅速擄獲了眾多拉麵控的心。想像一下，在涼爽的夜晚，來一碗熱騰騰、湯頭醇厚的拉麵，再搭配鮮嫩的叉燒肉與翠綠的蔥花，簡直是人生一大享受！更棒的是，這樣一碗美味的拉麵，竟然只要銅板價 $135 元，絕對是小資族和學生族群的福音！如果你正在尋找台中高CP值的拉麵，那「浘拉麵」絕對是你的首選。
🇺🇸 Read in English
When you visit Shenji New Village in Taichung, besides exploring the creative cultural shops and soaking in the artistic atmosphere, you absolutely cannot miss the hidden gourmet gems in the alleys! This time, I want to recommend "Sanbi Ramen," a spot that has been generating a lot of buzz on social media recently. Known for its rich tonkotsu (pork bone) broth and the incredibly generous service of unlimited free noodle refills, this shop has quickly captured the hearts of many ramen lovers. Imagine enjoying a piping hot bowl of rich, savory ramen on a cool evening, topped with tender chashu pork and fresh green onions—it's truly one of life's great pleasures! Even better, this delicious bowl of ramen costs only NT$135, making it an absolute blessing for budget-conscious foodies and students! If you're looking for high CP value ramen in Taichung, "Sanbi Ramen" is definitely your top choice.
電冰箱最新食譜書(已絕版)
一人餐桌這邊買唷
低調沈穩的日式質感店面
「浘拉麵 Sanbi Ramen」的店面雖然不走華麗路線，但其低調沈穩的設計反而讓人印象深刻。店門口掛著一幅顯眼的棕色直立式布幔招牌，上面以手寫感的白色字體寫著「浘」和「Sanbi Ramen」，並巧妙地結合了拉麵的圖案，簡約卻充滿日式風情，一眼就能認出。招牌旁可以看到小小的「免費加麵」字樣，直接點出店家的貼心服務。
整體建築外觀以灰白色系為主，搭配黑色門框和落地窗，顯得簡潔而有質感。走進店內，透過玻璃門隱約可見到內部溫暖的燈光，讓人對店內的用餐環境充滿期待。雖然位於巷弄內，但其獨特的門面設計，讓「浘拉麵」在審計新村眾多特色小店中，依然保有其獨特的辨識度，等待著每位來訪的拉麵愛好者。
🇺🇸 Read in English
Although Sanbi Ramen doesn't go for a flashy look, its understated and calm design leaves a lasting impression. A prominent brown vertical banner hangs at the entrance, featuring the handwritten-style characters "浘" and "Sanbi Ramen" in white, cleverly combined with a ramen illustration. It's simple yet full of Japanese charm and instantly recognizable. Next to the sign, you can spot the small words "Free Noodle Refill," highlighting the shop's thoughtful service. The overall exterior features a gray-white color scheme with black door frames and floor-to-ceiling windows, looking clean and textured. Walking inside, the warm lighting visible through the glass door builds anticipation for the dining environment. Even though it's located in an alley, its unique storefront design allows Sanbi Ramen to maintain its distinct identity among the many shops in Shenji New Village, awaiting every visiting ramen lover.
科技點餐：自助機台快速便捷
「浘拉麵 Sanbi Ramen」採用自助點餐機，介面直觀好操作，大幅提升點餐效率。螢幕首先顯示「內用」或「外帶」選項，點選後即可進入菜單。
目前主要提供兩款拉麵：濃厚豚骨叉燒拉麵($135）與十味麻辣豚骨叉燒拉麵（$145），皆附有圖片參考。
選定拉麵後，還能客製化選擇麵條的軟硬度，並可加購叉燒及糖心蛋，滿足個人喜好。支付方式多元，除了現金 (紙鈔、硬幣)，也支援信用卡刷卡，以及LINE Pay、街口支付、悠遊卡等多種電子支付。完成支付後，機器會自動印出點餐單並找零。這種自助模式不僅省時，更提供彈性便利的支付選擇與客製化服務，無論習慣何種支付方式，都能輕鬆完成點餐，非常符合現代快速的生活步調。
🇺🇸 Read in English
Sanbi Ramen uses self-service ordering kiosks with an intuitive interface, greatly improving efficiency. The screen first displays "Dine-in" or "Take-out" options. Currently, they mainly offer two types of ramen: Rich Tonkotsu Chashu Ramen ($135) and Ten-Spice Spicy Tonkotsu Chashu Ramen ($145), both with reference photos. After selecting your ramen, you can customize the noodle firmness and add extra chashu or soft-boiled eggs to your liking. Payment methods are diverse, supporting cash, credit cards, and various e-payments like LINE Pay, JKO Pay, and EasyCard. This self-service model is time-saving and convenient, perfectly matching the fast pace of modern life.
簡約工業風的舒適環境
店內採簡約工業風格，水泥灰牆面搭配軌道燈，營造出時髦氛圍。用餐區沿兩側牆面設置，擺放木質桌椅，空間運用高效。整體雖呈狹長型，但光線明亮，視覺上舒適不壓迫。後方為半開放式廚房，讓顧客能感受到拉麵的熱騰騰出爐。整體環境樸實中帶有質感，適合輕鬆享用拉麵。
每張方桌的尺寸恰好適合1至2人用餐，桌面雖不大但足以容納一碗拉麵及其他配料。若人數較多，也可將多張桌子併攏，提供彈性的組合。座位間距規劃得宜，即使在用餐尖峰時段，也不會感到過於擁擠。這樣樸實而有效率的座位安排，讓顧客在享受美味拉麵的同時，也能感受到自在與舒適。
🇺🇸 Read in English
The interior features a minimalist industrial style with concrete gray walls and track lighting, creating a trendy atmosphere. Wooden tables and chairs are arranged along the walls, making efficient use of space. Although the layout is long and narrow, it is bright and comfortable without feeling cramped. The semi-open kitchen at the back allows customers to feel the warmth of freshly made ramen. The overall environment is simple yet textured, perfect for a relaxed meal. The square tables are sized just right for 1-2 people, but can be pushed together for larger groups. The spacing is well-planned, ensuring comfort even during peak hours.
除了店內兩側的方桌區，「浘拉麵 Sanbi Ramen」也貼心規劃了靠牆的吧台座位區，特別適合獨自前來用餐，或是享受個人沉靜時光的顧客。這條延伸的吧台桌面採用沉穩的深色木質或仿木材質，與上方溫潤的淺木色牆面形成和諧的對比。下方則搭配一整排淺木色座面、黑色金屬腳架的高腳椅，整齊地排列著，視覺上簡潔而有秩序。每個座位前方都設有小巧的置物空間或調味罐，考量到用餐的便利性。這個區域營造出一種專屬且不受打擾的氛圍，讓你可以專注於品嚐眼前的拉麵。無論是想快速解決一餐，或是只想靜靜享受美食，這個質感十足的吧台座位都能提供一個舒適的選擇。
在店內，店家也設置了貼心的自助服務區，提供兩個銀色搭配藍色蓋子的飲水桶，提供乾淨的飲用水及麥茶供顧客自由取用。上方牆面則掛著一幅色彩鮮明的抽象畫作，為簡約的室內空間增添了一絲藝術氣息。因為衛生考量，店裡筷子洗淨就會放在UV殺菌廂消毒，請客人自行取用!
洗手台區域以簡約的設計感呈現。大片的明亮方鏡上方，是柔和的燈光，映照著下方純白的檯面式洗手盆，搭配質感十足的現代感水龍頭，處處顯露細節的講究。檯面上整齊擺放著木質面紙盒和洗手乳。進入內部，廁所空間同樣維持一貫的簡潔與清潔。深灰色的磚牆與地磚，搭配明亮的照明，讓整個環境顯得格外清爽。整潔的環境讓人感到安心與舒適，這對於一家拉麵店來說，無疑是額外加分的一點，也再次證明了店家在各方面的用心與品質堅持。
🇺🇸 Read in English
In addition to the tables, Sanbi Ramen also has a thoughtful counter seating area along the wall, perfect for solo diners or those seeking a quiet moment. The dark wood counter contrasts harmoniously with the light walls, creating a focused dining atmosphere. The self-service area provides clean water and barley tea, and chopsticks are sterilized in a UV box for hygiene. The restroom and handwashing area are designed with minimalist aesthetics, bright lighting, and cleanliness, showing the shop's attention to detail and commitment to quality.
招牌必點：濃厚豚骨叉燒拉麵
濃厚豚骨叉燒拉麵($135)
當這碗「濃厚豚骨叉燒拉麵」上桌時，其豐富的配料和誘人的色澤，立刻就能抓住你的目光。如圖所示，拉麵盛裝在一個擁有藍白圖騰的精美碗中，為整碗麵增添了幾分日式傳統美感。碗中那乳白色的濃郁豚骨湯頭是基底，湯面上方整齊擺放著各種豐富的配料：首先是兩大片炙燒過的叉燒肉，色澤金黃誘人，邊緣微微焦香，看起來肥瘦相間，令人垂涎。中間則點綴著翠綠的蔥絲，為整碗麵增添了清新的香氣與色彩。一旁還有大塊且帶有竹筍紋理的筍乾，以及翠綠的海帶芽，提供不同的口感層次。最令人驚喜的是，這碗$135元的拉麵就直接附上一顆完整的美味糖心蛋，它完美地躺在碗中，因為完整沒有切開，保持了其圓潤飽滿的形態。湯汁下的麵條吸附飽滿，整碗拉麵不僅配料豐富，色彩搭配也相當和諧，讓人光看就食指大動。這不只是一碗拉麵，更是一場集合了視覺、嗅覺與味覺的豐富饗宴，絕沒有因為經濟實惠而有元素不到位。
🇺🇸 Read in English
Rich Tonkotsu Chashu Ramen ($135)
When this bowl arrives, its rich toppings and inviting colors immediately catch your eye. Served in a beautiful blue and white patterned bowl, the milky white tonkotsu broth serves as the base. Toppings include two large slices of seared chashu with golden edges, fresh green onion shreds, bamboo shoots, and seaweed. The biggest surprise is the inclusion of a whole delicious soft-boiled egg at this price point. It's a feast for the senses that doesn't compromise on quality despite being affordable.
品嚐拉麵，湯頭絕對是決定美味的關鍵！「浘拉麵 Sanbi Ramen」最引以為傲的，就是那碗風味濃郁的豚骨湯頭。如圖所示，用湯匙輕輕舀起，湯汁呈現誘人的乳白色澤，質地豐厚而不過於黏稠，散發著誘人的香氣。湯頭表面帶有細微的乳化感，顯示其豐富的底蘊。一口喝下，溫潤的湯頭在口中緩緩擴散，醇厚而不膩口，每一口都充滿著膠質與食材的鮮甜。這碗湯頭不僅是拉麵的基底，更是整碗麵的靈魂所在，讓人忍不住一口接一口，回味無窮。搭配Q彈的麵條，更顯其豐富的層次感。
🇺🇸 Read in English
The broth is the key to delicious ramen! Sanbi Ramen prides itself on its rich tonkotsu broth. The milky white soup is rich but not overly thick, with a subtle emulsified texture. It tastes mellow and savory without being greasy, full of collagen and natural sweetness. It's the soul of the bowl, making you want to drink it all up.
靈魂配角：炙燒叉燒與糖心蛋
除了濃郁的湯頭和免費加麵的福利，叉燒肉更是讓人驚艷的亮點，足見店家在用料上毫不手軟，確實是下重本了！
每碗拉麵都慷慨地附上兩大片厚實的叉燒肉。這些叉燒不僅厚度十足，肉質看起來更是肥瘦相間，分佈均勻。經過精心炙燒，表面呈現誘人的金黃焦色，邊緣帶有微微的焦香，將肉汁的香氣完全鎖住。叉燒夾起時，能感受到其份量與厚實感，一口咬下，外層炙燒的焦香與內部軟嫩的肉質形成完美對比，油脂的甘甜與瘦肉的嚼勁在口中交織，滿溢著幸福感。
🇺🇸 Read in English
Besides the broth and free noodles, the chashu is a highlight. Each bowl comes with two large, thick slices of chashu with a good balance of fat and lean meat. Carefully seared to a golden brown, the edges have a smoky aroma that locks in the juices. The contrast between the seared exterior and tender interior, along with the mix of sweet fat and chewy meat, creates a bite full of happiness.
這樣的厚切與炙燒處理，不僅提升了叉燒的風味層次，也讓這份拉麵的整體價值感大大提升。僅憑這兩片誠意十足的叉燒，就足以讓人感到物超所值，絕對是拉麵愛好者不能錯過的美味！
基本麵量明顯給得比一般拉麵店多，重點內用60分鐘竟然還可以無限加麵!! 這些細直的麵條煮得恰到好處，保有拉麵應有的Q彈口感，而非軟爛無力，如果有需要，軟硬度還可以客製化喔~
🇺🇸 Read in English
The generous thick-cut and searing process elevate the flavor and value of the ramen. These two slices of chashu alone make it well worth the price. The standard noodle portion is larger than average, and you get unlimited refills within 60 minutes for dine-in! The thin straight noodles are cooked perfectly al dente, and you can customize the firmness.
來到「浘拉麵 Sanbi Ramen」，絕對不能錯過最道地的拉麵吃法——那就是「大口吸麵」！如圖所示，透過筷子夾起一大箸Q彈的麵條，在熱騰騰的湯氣中，送入嘴裡，發出滿足的吸麵聲，這不僅是日式拉麵文化的精髓，更是品嚐美味最直接的方式。
一碗美味的拉麵，除了湯頭與麵條，那顆畫龍點睛的糖心蛋更是不可或缺的靈魂配角！在「浘拉麵 Sanbi Ramen」，這顆糖心蛋絕對是視覺與味蕾的雙重享受。店家表示:整顆吃，才過癮! 你覺得呢?
🇺🇸 Read in English
Don't forget to slurp your noodles loudly—it's the authentic way to enjoy ramen! Also, the soft-boiled egg is an essential supporting role. At Sanbi Ramen, this egg is a treat for both the eyes and the palate. The shop suggests eating it whole for maximum satisfaction! What do you think?
店家資訊：浘拉麵 Sanbi Ramen
地址：403台中市西區向上路一段79巷58號1樓
營業時間：11:00-14:00 / 17:00-20:00
公休日：無
官方FB：浘拉麵 Sanbi Ramen
* 菜單品項價格如因物價波動等因素有做調整，以店家公布為主，僅供參考！
* The prices of menu items may be adjusted due to factors such as fluctuations in commodity prices, and the prices posted by the restaurant shall prevail. The prices listed are for reference only.
* 本文照片以 iPhone 16 Pro 拍攝
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