自從部落格轉向美食分享後，從單打獨鬥到現在擁有很多網友的熱情推薦。今天要介紹的這家大里人氣肉圓店，就是許多網友點名必吃的。店址位於當時的大里市公所（現為大里區公所）對面。這家店生意好到不行，尤其那極致的銅板價更是令人驚嘆。
Since shifting my blog's focus to food reviews, I've received many great recommendations from readers. Today's feature is a highly popular meatball (Ba-Wan) stall in Dali, recommended by several netizens. Located right across from the Dali District Office, this place is famous for its incredible business and unbeatable budget-friendly prices.
下午傍晚時分約了同事一起來打牙祭，這家店離我公司很近。剛到門口就看到滿滿的排隊人潮。原因很簡單：一粒肉圓當時竟然才賣20元！這在現今的物價中簡直不可思議。看著攤位上裝醬料的容器竟然是「水桶」，就能想像生意有多麼火紅。
I headed here with colleagues in the late afternoon since it's very close to my office. We were greeted by a long queue. The reason? A single meatball was sold for only 20 NTD! Seeing the sauces being stored in actual large plastic buckets gives you an idea of just how massive their daily sales volume is.
這裡的內用環境非常特別：沒有桌子，只有一排小板凳！大家拿著肉圓坐著就開吃。而且一切都要自己來，拿剪刀自己剪開肉圓，香菜也是放兩大桶在一旁隨你加。雖然氣氛有些「混亂」與「緊張」，但這就是老店特有的生命力。
The dining experience here is quite unique: there are no tables, only a row of small stools! Everyone just grabs their bowl and sits down. It’s self-service style—you use scissors to snip open your own meatball and help yourself to the large buckets of fresh cilantro. It's a bit chaotic, but that's part of the charm of this legendary stall.
雖然一顆才20元，但表現水準之上。店裡只賣肉圓，但最佛心的是旁邊那一桶斗大的「清湯」，讓客人免費喝免驚！我最推薦的吃法是吃完肉圓後，在剩下的醬汁碗裡加點香菜並淋上熱湯，喝起來非常有飽足感。花小錢就能享受到這種「三分飽」的小確幸，真是太幸福了。
Even at such a low price, the quality of the Ba-Wan is impressive. While they only sell meatballs, the highlight is the large bucket of free "clear soup" available for everyone. My favorite way to eat is to save some sauce at the bottom of the bowl, add plenty of cilantro, and pour in the hot soup. It’s incredibly satisfying for such a small price.
地址：台中市大里區大新街49號 (大里區公所正對面)
營業時間：15:00~售完為止
付款方式：現金
停車建議：路邊停車或區公所收費停車場
作者： 冰箱
以上食記純屬個人口味觀點分享，請各位朋友自行參考！
💡 貼心提醒：實際售價及餐飲品項以店家現場提供為準，本文僅供參考！
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