如果對花蓮小吃有點概念,相信扁食一定是大家去到花蓮必吃的選項之一。
日前媒體報導丟出了一顆震撼彈,那就是大家很熟悉的老店-戴記扁食,因
為老闆年事已高,決定營業到2023/08/31為止,之後就正式收攤。相信許多
喜歡戴記扁食的朋友,看到這一則報導應該都會覺得很不可思議,但有時候
社會變遷就是這樣。有趣的是,花蓮要收攤的戴記扁食其實並不是總店,他
的創始店其實在美國加州矽谷,但不管是戴記、花蓮、或是很有名的液香扁
食,其實都是同一家人創出或是經營的店。而許多人覺得戴記是家90年老店
也不完全正確,應該是說自第一代挑扁擔的老老戴開始算才對,花蓮這家戴
記好像也不過3~40年左右歷史。相關報導請參考: https://bit.ly/3P43Gk8
If you have some familiarity with Hualien snacks, I'm sure you must be aware that
Bian Shi is definitely one of the must-try options when visiting Hualien.
Recently, the media has reported some shocking news: the well-known old establishment,
Dai Ji Bian Shi, has made a decision due to the advanced age of the owner. They have
announced that the business will operate until August 31, 2023, after which they will
officially close their doors. I believe many friends who enjoy must find this news quite
unbelievable, but sometimes, societal changes unfold in such ways.
Interestingly, the Hualien branch of Dai Ji Bian Shi that is closing down is not the original
store. The founding store of this eatery is actually located in Silicon Valley, California,
USA. However, whether it's Dai Ji, Hualien, or the well-known Ye Xiang Bian Shi, they are
all establishments created or managed by the same family. Moreover, the perception that
is an age-old establishment isn't entirely accurate; the legacy truly began with the first-
generation bearer of the bamboo shoulder pole for selling Bian Shi. The Hualien branch
of has a history of only around 30 to 40 years.

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