[台中小吃][東區401] 正屏東三塊肉爌肉飯-肥肉入口即化，瘦肉採用梅花肉塊滷製，50元佛心價湯還免費喔!The fatty pork melts in your mouth, while the lean meat is made from marbled pork and braised. And the soup is only 50 NT with a free refill!(台中美食 台中旅遊)

好久沒有跟大家分享爌肉飯了，今天要介紹給大家的是我今天一大早開
車不小心發現的。原本只是想要隨便吃吃填一下肚子，沒想到意外被我
發現一家便宜又好吃的好店。
It's been a while since I shared about braised pork rice, and today I want 

to introduce a cheap and delicious restaurant that I accidentally discovered 

while driving early in the morning. Originally, I just wanted to grab a quick 

bite to fill my stomach, but I unexpectedly stumbled upon this great restaurant.



電冰箱新食譜書各大通路熱賣中
一人餐桌這邊買唷: http://bit.ly/2EIIRGx
胖肉爺有簽名書等你喔




位於十甲東路跟振興路交叉口，店名叫作正屏東三塊肉。店家標榜正屏
東三塊肉，原本以為屏東有一家叫做三塊肉的店，結果網路上查不到。
跟屏東牽扯上關係，可能是老闆的故鄉吧?
Located at the intersection of Su-Jia-Dong Road and Zhen-Xing Road, 

the shop is called "Zheng Ping Dong San Kuai Rou". The owner promotes 

the shop as serving authentic "San Kuai Rou" (three-layered pork) from 

Pingtung, Taiwan. Initially, I thought there might be a shop in Pingtung 

called "San Kuai Rou", but I couldn't find any information about it online. 

It's possible that the connection to Pingtung is related to the owner's 

hometown.

用炸肉圓的鍋子滷菜，真的長這麼大還沒看過店家這樣用也，好好玩。
我超愛吃菜頭，二話不說就先來一份。
Cooking vegetables in the pot used to fry pork balls is really interesting, 

I have never seen any restaurant using it this way before. I love radish, 

so without hesitation, I'll have a portion of it first.

手寫價目表貼在牆上，各品項價格都不貴，有飯也有麵。
There is a handwritten price list posted on the wall, and the prices of each

item are not expensive. There are both rice and noodles available.

最屌的是這家店湯還給你喝免費，老闆好佛心。
The coolest thing is that this shop gives you free soup to drink, the owner 

is so kind-hearted.

用餐環境就是一般的路邊攤，營業時間店家沒說，不過應該是賣早午餐
的機率比較大，那就當作他們賣早午餐吧!
The dining environment is just a typical roadside stall. The operating hours 

were not specified by the vendor, but it's likely that they sell breakfast and 

lunch, so let's assume that they sell brunch!

一個人的早餐，什麼都想吃一不小心就點這樣，全部才85元，有沒有很
佛心啊?
A person's breakfast, accidentally ordered everything they wanted and 

it only costs 85 NT$. Isn't it so kind?

爌肉飯(50元) 產品如店名，上來時真的是有三塊肉鋪在上面，有肥有瘦。
Braised Pork Rice (50 NT$) - As the name of the store suggests, the product 

comes with three slices of pork on top, including both fatty and lean meat.

肥肉是帶皮的豬五花，看起來就覺得滷公布得了，油亮亮超誘人。
Fatty pork" refers to pork belly with its skin intact, which looks very 

suitable for braising and has a glossy and tempting appearance.

筷子輕輕一碰皮跟肥肉就分離，入口即化的口感超棒，根本牙齒無用武
之地呀!!!
With a light touch of the chopsticks, the skin and fat separate easily, 

providing a fantastic melt-in-your-mouth sensation. It's so good that you

don't even need your teeth!

接下來瘦肉的部分是梅花肉塊，原本覺得瘦肉吃起來也許會柴柴，沒想
到瘦肉比肥肉更加美味。肉塊滷汁完全入味，一點都不柴口，超下飯。
Next up is the lean meat portion, which consists of pork tenderloin. 

Initially, I thought that lean meat might taste dry, but to my surprise, it 

turned out to be even more delicious than fatty meat. The meat cubes 

were fully marinated in the braising sauce and were not dry at all, making 

them perfect to pair with rice.

 酸菜的味道也挺不錯，有去油解膩及自我安慰有吃蔬菜的效果
The taste of pickled vegetables is quite good, and it has the effects of 

reducing oiliness, relieving greasiness, and comforting oneself with the 

feeling of eating vegetables.

米飯不是一般的圓，店家採用的是長米，吃起來比較乾鬆，但跟滷汁和
在一起吃的口感味道相當棒喔。
The rice served at this restaurant is not your typical round grain rice. 

They use long grain rice which has a drier and fluffier texture when eaten. 

However, when paired with the savory sauce, it creates a delicious and 

satisfying taste.

滷菜頭10元、滷蛋15元。
Braised radish is 10 NT$ and braised egg is 15 NT$.

滷蛋採用的是鴨蛋，滷得非常入味，鴨蛋黃吃起來也超香。
The marinated eggs are made with duck eggs and are very flavorful. The 

yolk of the duck egg is also very fragrant when eaten.

荷包蛋(10元) 店家推出的是半熟蛋，好看也好吃。
The dish  half-cooked egg offered by the store, which is both visually 

appealing and delicious.

味噌湯.....免費，裡面還有豆腐跟小魚乾，雖然免費用料也不隨便說。

Miso soup with tofu and dried small fish, free of charge. Even though it's complimentary, the ingredients are of high quality and not inexpensive.

這家真的很好吃，雖然湯我真的喝不下了，不過一整個就是大滿足!!這家
店的味道吃完想想，比較像是忠孝路阿頭爌肉的感覺，喜歡爌肉飯的朋
友們可以找天去試試看喔~
This place is really delicious, although I couldn't finish the soup, I feel 

completely satisfied! The taste of this restaurant reminds me of the braised 

pork rice in ChungHsiao Road. Friends who like braised pork rice should 

come and try it out sometime!

更多冰箱累積的爌肉飯印象，盡在爌肉飯、豬腳飯大集合懶人包...........
台灣爌肉飯豬腳飯飲食指南地圖版:



店家資訊:

正屏東三塊肉爌肉飯 

Zhengping Pork Rice with Three Types of Meat
401台中市東區十甲東路229號

No. 229, Shijia E Rd, East District,Taichung City,

 401, Taiwan (R.O.C.)

營業時間Opening hours: 06:00~13:30

公休日:六、日  Closed on Saturdays and Sundays
付款方式Payment method:現金   Cash

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作者:


以上食記純屬個人口味觀點分享，請各位朋友自行參考!

Simon Lin

現任: 南北貨俱樂部生活誌 部長 窩客島星級窩客 料理教學．自由作家 胖好國際共同創辦人 經歷: 奇摩美食摩人 G+美食精選名人 無名美食王共筆達人 Taipei Walker特約作家 PTT烹飪板(COOKCLUB)板主 貝傳媒澎湖美食專欄作家 friday 購物網 美食料理愛享客 2013年度美食大使暨Taipei Walker特約作家 2014 彰化十大伴手禮選拔 評審委員 2015 台中十大伴手禮選拔 評審委員 2016 彰化金好禮 評審委員 2016 雲林 伴手禮選拔 達人專家評審委員 2016 台中禮好台中市十大伴手禮 評審委員 2016 桃園好棧旅館評鑑評審委員 2017 雲林第十屆十大伴手禮選拔 達人專家評審委員 2017 台中禮好台中市十大伴手禮 評審委員 2018 彰化金好禮評審委員 2018 雲林十大伴手禮專家評審委員 2018 台中禮好十大伴手禮評審委員